Monday, December 21, 2009

Fuggled Review of the Year - Specialty Beer

The last of the beer style awards for this year is another rather large catch all category, basically the beers that don't fit in any of the other categories.

The top three in this category are as follows:

The Starr Hill Barleywine was a small batch made by Starr Hill back in the autumn and for a while was my favourite beer. Big sweet maltiness with a huge whack of spicy hops made this beer simply a magnificent drink. Of the Starr Hill beers I have had this year, the Barleywine was far and away the best and if I were in their shoes I would be doing this on a yearly basis and releasing it bottle conditioned in the same way Fullers do their Vintage Ale.

As I noted earlier this week, Lovibond's make excellent beers and the Gold Reserve is a notched up version of their Henley Gold wheat beer. Referred to as a "wheat wine" and with the brewer's weight in honey thrown in as well, this is a strong, sweet and yet a grassy noble hoppiness that just balances it out nicely.

Back in June, myself and Evan Rail got together to do a comparative tasting of Fuller's London Porter, Lovibond's Henley Dark and Ron Pattinson's re-creation of a 1914 London-style Porter recipe brewed in conjunction with De Molen. Rich and yet dry, it was a pleasure to try a re-created Edwardian beer.

As ever the decision is tricky, but for the pure pleasure of discovering a beer style I had never even heard of and it being a moreishly drinkable beer, the Fuggled Specialty Beer of the Year is:
  1. Lovibond's Gold Reserve
A second award there for the Lovibond's Brewery and my most keen wish for 2010 is that their beers somehow find their way to the USA, in particular this little corner of Virginia, where I know for sure they would be very much appreciated.

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