Why No Dry?

Since 2007, I have taken the month of January off the booze. This was before the concept of "Dry January" was even a thing, and I literally chose to take the month off because I felt like shit on New Year's Day and had decided I needed to lose some weight, and so no booze for a while was part of that plan. I actually ended up taking nearly 6 months off the beer, though with the occasional bottle of Frankovka, a Czech red wine, and losing an inordinate amount of weight prior to my first visit to the US that summer.

My month off became an annual tradition, one that I justified as being "the best way to lose the Christmas weight", and so it remained for most of the last 19 years. Most years I did indeed shed the pounds that I had gained by serious indulgence in the festive spirit, and by the end of the month I was eagerly anticipating my first beer of the year. This year I decided to change things.

In 2025 I hit the ripe middle age of 50, even seeing that in black and white looks a bit odd, but here we are. I am 50 years old and as might be reflected in the paucity of posts on Fuggled over the last several years, my drinking is slowing down. I have often said that I am a lousy beer tourist, even in my own area around Charlottesville, Virginia, I am not great at getting to all the breweries and wineries that surround. I have  a few favourite places that do the kind of beers I like, and I see no incentive to go and pay north of $8 a pint for styles I am just not bothered about.

Coming back to turning 50, it was as a result of my annual physical that it became clear that certain lifestyle choices needed to be changed. I need to get healthier in order to get certain numbers more on target than they were in October. To that end, I have already lost about 22lbs/10kg, which brings me back to my justification for taking a month off away from alcohol, it being the best way to lose the festive season weight gain.

I will be blunt and say that I was kind of dreading the holiday period, largely because I find it difficult to say no to many of the treats of the various feasts. I love Christmas cookies, fruit cake, mince pies, and of course I have to have the traditional Terry's Chocolate Orange. The main problem with all this is simple, I am sadly the only one in my household who loves these sweet treats. So every year I would bake a fruit cake, naturally soaking the dried fruit in a strong beer of some description then fed it whisky once a week for all of December, and would end up having to eat it all myself. I would buy a tin of Quality Street and then spend much of Christmas Day and Boxing Day munching through the assorted chocs and toffees, I was a master of gaining the Christmas weight.

That then is the change this year, I was sat pondering the shopping trip to World Market to stock up on the German Christmas treats that transport me back to my childhood in Celle - pfeffernuss, lebkuchen, stollen - when a thought popped into my head. How about just not gaining as much weight over the holidays, and not bothering with Dry January? As I mentioned above, I am down about 22lbs/10kgs since October, but that number was 30lbs/13.6kgs just before Christmas. I knew I would gain some weight as the usual rules went out of the window, but I mitigated that by not making my annual fruit cake, not splurging the cash at World Market to chase my youth, and saying no to a tin of Quality Street.

So no, this year I am not doing Dry January, I am getting back to the setup that has served me well since October, and within a couple of weeks I expect to be back to my pre-Christmas weight, ready to keep on going toward my target. On the flipside of this, I am also not embracing "Tryanuary", I will remain a shitty beer tourist, and my regular haunts will stay as such. 

So, happy 2026 folks!