Thursday, October 22, 2015

Pale Lager ≠ Pilsner

Is there any word in the beer world more abused and debased that 'pilsner'?

Sure IPA might give it a run for its money, but as anyone with half a brain knows the use of 'IPA' has become an easy shorthand for boring overhopped top fermented beer of whatever colour is the fad of the week.

I seem to come back to this theme time after time because there is still a raft of misinformation, dumbass commentary, and just plain utter ignorance around the pilsner style and what constitutes one. Before launching into what a pilsner actually is, let's remind ourselves of the post I wrote in 2010 on the subject, and I quote:
Pilsner ≠ light beer
Pilsner ≠ Bud/Miller/Coors
Pilsner ≠ over hopped Bud
Pilsner ≠ any old pale lager
To label any of the above as a pilsner is to simply put on show the fact that you don't know what you are talking about. I don't care if you are a BJCP Grand Wizard of the Judging Arts, on any of the levels of Cicerone-dom, or Mr Marketing Bullshit Man who labels a perfectly reasonable helles lager as a 'pils' because you think it will sell better to the public (yay for craft beer being run by passionate brewers not the marketing bods eh?).

Now, I may have mellowed as I get closer to the age at which life traditionally starts, but when it comes to the style of beer that in my opinion is the height of the brewing craft I still have my standards. To call a beer a pilsner for me is to say that it follows as faithfully as possible the brewing standards and methods of the Czech Republic. So that for me means lots of noble hops, at least 30 IBUs worth, proper lagering times, at least 30 days, an ABV between 4.4% and 5.5%, and being brewed without the use of adjuncts.

As I say, I have mellowed, if a brewer doesn't have the equipment to do a decoction mash but still produces a tasty pilsner style beer then that is fine with me, and the German interpretation of the style is one that I greatly enjoy. However, there is still no space for having beers like Bud Light, Miller Lite, or Coors Light to be described as 'pilsners', they are not even close. They are in particular not 'low-grade Pilsners'.

I have no problem with people who don't like a good pint of Pilsner as much as I do, what someone else drinks is entirely up to them and I am not going to deride their beer of choice - I'll leave that to the Craft Beer Wankers (side thought, I am surprised Viz haven't complemented their Real Ale Twats with that idea). All I ask is people get their facts straight, and don't promulgate bullshit.

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