Thursday, July 3, 2014

Into the Woods

Last night saw a rather large thunderstorm roll over the Charlottesville area. Being something of a non-fan of Thor smacking Mjölnir against his anvil, I took refuge in my beer cellar, sat myself down on an unopened case of beer, and began to read. My material for this delve into sanctuary? Evan Rail's latest Kindle eBook, "Beer Trails: The Brewery in the Bohemian Forest".

Without wanting to steal Evan's thunder, because each and every one of you needs to go and buy this work, this is all about my favourite Czech brewery, and the brewery that if I never drank another beer from any other brewery I would still have a rich and flavourful beer life, Kout na Šumavě. If i remember rightly, and there is a fair old beery fog to claw my way through, it was Evan himself who first recommended I head up to U slovanské lipy to try Kout's beer, and what occurred was simply obsession with first mouthful, both for the pub, which was a right Czech dive (aka the perfect pub), and the beer. There were many more nights spent in U slovanské lipy with Evan, Max, Rob, Boak and Bailey, Mrs V, and a raft of other folks that I insisted on dragging up there to try the beer, usually finished off with a malé 18° tmavé...

One thing that really comes through in Evan's prose is his sheer passion for the brewery, its history, and their products. You can't help but get the feeling that Evan thoroughly enjoyed writing this book, such passion for the subject makes the book an absolute delight to read. I may have mentioned this in my review of Evan's last eBook, but reading his work is almost like being sat in the pub with him, talking about beer, from that perspective it is clear to me that Evan is a writer with a clear, authentic, and unforced, voice.

The book also recounts a tale about an American writer wanting information for an article about the tmavé style, which brought a smile to my face, because said writer was Nathan Zeender, and the article in question included my tmavé recipe. Such a small, and friendly, beer writing world we live in. For those with long memories, Nathan joined Jason and I at Devils Backbone the first time we brewed Morana.

There are plenty of other episodes recounted in the book, each revolving around that wonderful, almost anachronistic brewery in the wilds of Bohemia, but to find out what they are, you need to pop over to Amazon and spend literally a few bucks (seriously, $2.99 for a work of this quality is insanely cheap), and don't wait for a thunderstorm to read it. Find your favourite pub, that serves your favourite beer, and listen to the voice you will recognise instantly.

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