tag:blogger.com,1999:blog-6521229482537361840.post7135921963653101781..comments2024-02-20T09:10:35.971-05:00Comments on Fuggled: Snack Time!Alistair Reecehttp://www.blogger.com/profile/15929927359428659775noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6521229482537361840.post-59872594232748832842012-04-14T10:47:16.197-04:002012-04-14T10:47:16.197-04:00Can't beat a good jalapeno pickled egg...reall...Can't beat a good jalapeno pickled egg...really. I also am fond of a good scotch egg with a variety of different beers.Beermehttps://www.blogger.com/profile/02220164574786223737noreply@blogger.comtag:blogger.com,1999:blog-6521229482537361840.post-75002478249967179712012-04-10T13:05:01.444-04:002012-04-10T13:05:01.444-04:00I spent a month in the great city of Praha in 2010...I spent a month in the great city of Praha in 2010, although I never got to try any of the foods you mention. Whenever I was in a pivnice I always liked the garlic soup as an appetizer, although that's not really a "snack." On the streets I'd generally pick up some fried cheese, which was great after I'd had a few pints of tanku pivo. <br /><br />Here in the States I'm usually a fan of starches to go with my drinking. Anything bready or potato-y works. I'm particularly fond of french fries, although there's a beer bar near me that has a popcorn machine and gives out free popcorn to their patrons -- that's very nice. <br /><br />Also fried pickles.Anonymousnoreply@blogger.com